Pork Shoulder (Kasim)
Juicy pork sausages seasoned with herbs and a touch of hickory smoke.
₱480.00 / Kg
Thick-cut, slow-smoked pork belly with a clean, savoury finish.
Our signature bacon is dry-cured for three days and smoked over local hardwood.
Thick-cut for a meaty bite that holds up beautifully in a hot pan.